Wednesday, 19 January 2011

What did you have for breakfast this morning? Try this tomorrow, it's delicious!

Oaty Orange Fig Pots

Ingredients

40g Large Porridge Oats
1 dried fig (roughly chopped) or small handful of raisins/sultanas
100ml Orange Juice

To serve
1 tablespoon of Greek Yoghurt
001 teaspoon of toasted almonds
Preparation Method

1. Place oats and fruit in a bowl. Pour over the Orange Juice and soak overnight.
2. To serve, top with Greek Yoghurt and Almonds (optional)


Grant Roberts
The Sports Specialist
07867 535696
www.thesportsspecialist.co.uk
Check out my new blog at:
thesportsspecialist.blogspot.com

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