Wednesday, 19 January 2011

What did you have for breakfast this morning? Try this tomorrow, it's delicious!

Oaty Orange Fig Pots


40g Large Porridge Oats
1 dried fig (roughly chopped) or small handful of raisins/sultanas
100ml Orange Juice

To serve
1 tablespoon of Greek Yoghurt
001 teaspoon of toasted almonds
Preparation Method

1. Place oats and fruit in a bowl. Pour over the Orange Juice and soak overnight.
2. To serve, top with Greek Yoghurt and Almonds (optional)

Grant Roberts
The Sports Specialist
07867 535696
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